Leek and potato soup, I use the green part of the leek too so the soup is a bit green. |
Spring cabbage picked from the garden. |
Curried potato and spinach. DGS & I made apple cake too, but I forgot to take a pic before he took it home. |
I'm very careful about using up all the food I buy, Steve isn't, he buys mainly junk and party food. Fortunately it is mostly frozen...
3 comments:
I am making that soup tomorrow with home made bread. I love it.
Rosezeeta.
I always use the green part of the leek too. Less waste and I think I actually prefer the colour.
Sunday evenings often feel like the weekend is over before it's even begun. See the link below for more info.
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