Food

 Chris, I served my camembert simply, I drizzled a little garlic infused olive oil over it and served it with toast and baby leaves.

Dirty rice is basically dry fried rice with all the fridge leftovers added and then seasoned.

Yesterday's contained onion, mushroom, some scraps of beef left from the Sunday roast along with a few peas carrots and fine beans.

I boil the rice,  soften the onion and mushroom,  chop everything else fairly small.

Then I add the drained, cooked  rice to the onions along with the chopped veg a fry it all together I don't add any oil as there is some in with the onions. I add an assortment of spices. If I add Cajun spice it's Dirty rice. If I add star anise and soy sauce  it's special fried rice.